Kenya AA Coffee
Here at My Shop Coffee, our Kenya has a reputation for absolute excellence. The AA in the title denotes the high grade of this bean and is based on the size, shape, and density of the beans. This Kenya AA coffee is grown at elevations of 4,900 to 6,700 feet and is nearing the top of the list of the world`s finest Arabica bean coffees. These gourmet coffee beans are grown on volcanic soils and are wet-processed; the beans are harvested, immediately removed from the cherries. The legendary coffee is known for its strong body, winery flavor and pronounced acidity. It also displays a gentle floral aroma as well as berry and citrus notes. Try it, and find out why these beans are at the top of the class.
- Roast: Medium
- Body: Bold and Heavy
- Origins: Slopes of Mount Kenya