Decaf Sumatra Mandheling Coffee
My Shop Coffee's Decaffeinated Sumatra Mandheling coffee has a thick and syrupy chocolaty feel with a rich brown sugar taste. This gourmet coffee is widely known for its full-bodied texture, mild earthy notes, and deep-toned coffee aroma, and now it's available to you in decaf. It is low in acidity with a slight black pepper finish that is sure to tantalize you.Mandheling is actually an ethnic group in Indonesia. The coffee is called Mandheling as a result of a legend about a misunderstanding between a Japanese soldier and a Mandailing coffee shop owner. Rich in history, rich in flavor, Sumatra Mandheling is a legendary gourmet coffee that has been brought back into our lives from near extinction. Don't wait to experience it for yourself! A heat-sealed 5 lb valve bag will ensure you the freshest gourmet coffee available. My Shop Coffee's Decaffeinated Sumatra Mandheling coffee will be fresh roasted the day it ships for you to enjoy. Coffee from this country is also available as Certified Organic or Decaf.
From the sub-region of Lake Takengon, decaffeinated Sumatra Mandheling is a wet-hulled coffee that provides your coffee cup with a heavy and complex body. Medium-roasted to perfection, Mandheling coffee is layered with flavors such as dark chocolate, floral herbs, and hints of mangoes and peach.